kiwi fruit

美 [ˈkiːwiː fruːt]英 [ˈkiːwiː fruːt]
  • n.猕猴桃;奇异果

复数: kiwi fruits;kiwi fruit

kiwi fruitkiwi fruit

noun

【不规则形式】pl. kiwi fruit

猕猴桃;奇异果
a small fruit with thin brown skin covered with small hairs, soft green flesh and black seeds, originally from New Zealand

also kiwi

kiwi fruit

频次

  • 1
    N-VAR 猕猴桃;奇异果
    A kiwi fruit is a fruit with a brown hairy skin and green flesh.

noun

1
fuzzy brown egg-shaped fruit with slightly tart green flesh
Synonym: kiwi Chinese gooseberry

数据来源:WordNet

  1. Kiwi fruit are just the thing for a healthy snack

    猕猴桃作为有益健康的零食是再好不过了。

  2. Kiwi fruit can be eaten by cutting off the tops and scooping out the insides with a teaspoon .

    可以把猕猴桃的顶部切掉,用茶匙把里面的果肉挖出来吃。

  3. Comparison of the Three Extracting Methods for Kiwi Fruit Seed Oil

    猕猴桃籽油不同提取方法的比较研究

  4. This paper introduced a new kiwi fruit which is newly selected .

    本文介绍了新选育的红肉猕猴桃新品种。

  5. Preserved Kiwi Fruit Process Optimization and Control System for HACCP

    HACCP在猕猴桃果脯加工应用与关键工艺优化研究

  6. Study on the manufacturing technique and stability of kiwi fruit pellet juice

    猕猴桃果粒果汁饮料生产工艺及其稳定性研究

  7. Study on Protecting The Colour of Kiwi Fruit in Processing

    猕猴桃加工过程中绿色保持方法的探讨

  8. A study on the development of kiwi fruit vinegar

    猕猴桃果醋的开发研究

  9. Research on the anti-oxidation stability of kiwi fruit seed oil

    猕猴桃籽油的抗氧化稳定性研究

  10. Comparison of Eucommia Key Fruit Seed Oil and Kiwi Fruit Seed Oil

    杜仲翅果籽油与猕猴桃籽油的比较研究

  11. Processing Technology of Compound Beverage of Kiwi Fruit Juice and Orange Juice

    猕猴桃汁、橙汁复合饮料的研制

  12. Study on Technical Optimization of Kiwi Fruit Fermenting Wine

    猕猴桃发酵果酒优化工艺技术的研究

  13. Comparison of the storage effect on kiwi fruit between ozone and preservative

    臭氧、保鲜剂对猕猴桃贮藏保鲜效果的比较

  14. The Optimization of Technological Processing of Preserved Kiwi Fruit

    猕猴桃果脯关键生产环节工艺条件的优化

  15. A Study on Biomechanical Properties of Kiwi Fruit

    猕猴桃果实生物力学特性的研究

  16. I like eating fruit like apples , bananas and Kiwi fruit .

    我爱吃水果,诸如苹果、香蕉、猕猴桃。

  17. Study on Fruit Juice Flavor of Kiwi fruit

    猕猴桃果汁气息研究

  18. Research on Nutritional and Healthy Solidifying Yogurt of Kiwi Fruit and Chinese Date Juice

    凝固型猕猴桃、红枣汁营养保健酸奶的研制

  19. The Effect of Inoculation Amount of Microzyme to Kiwi Fruit Ethanol Fermentation

    酵母菌接种量对猕猴桃酒精发酵的影响

  20. Study on Craft of Kiwi Fruit Seeds Nutrition Biscuit

    猕猴桃果籽营养饼干的研制

  21. HONG KONG - The smartphone tells the story of a kiwi fruit in China .

    香港——在中国,智能手机能够呈现一颗猕猴桃的完整故事。

  22. Studies on the New Technology of Deacidification and Reducing Acerbity of Kiwi Fruit Wine

    猕猴桃酒降酸降涩新工艺的研究

  23. Evaluation of the New Clone Mutated from Kiwi Fruit Hayward

    猕猴桃海沃德芽变新品系93-01的生物学特性

  24. Effects of Short-term N_2 Treatment on Senescence and Shelf Life of Kiwi Fruit at Cold Storage

    短期N2处理对冷藏猕猴桃衰老及货架期软化的影响

  25. This chapter to propose the pointed measure from eight aspects to the Shaanxi kiwi fruit industrial production development .

    第六章加快陕西猕猴桃产业化发展的对策本章从八个方面对陕西猕猴桃产业化发展提出了针对性措施。

  26. Studies on Seed Germination of kiwi fruit

    猕猴桃种子发芽研究

  27. Research on brewing fruit vinegar of kiwi fruit Study on submerged fermentation technology of grape vinegar

    猕猴桃发酵果醋研制葡萄醋新型液态生产工艺研究

  28. Then they ran a third trial , this time with volunteers who ate normal kiwi fruit .

    于是他们又进行了第三次试验,第三次试验是让志愿者使用普通的猕猴桃。

  29. HONG KONG &   The smartphone tells the story of a kiwi fruit in China .

    香港&在中国,智能手机能够呈现一颗猕猴桃的完整故事。

  30. What 's the color of kiwi fruit ?

    猕猴桃是什么颜色的?